Seekh kabab

Ingredients:

half kg ground beef

1 chopped onion

1 tsp  garlic paste

1 tsp ginger paste

1 tb paprika

2 hot green chili

1 tsp  black pepper powder

1/2 tsp turmeric

1 tsp cumin  powder

salt to tast

Chopped coriander

if you want add 2 eggs (optinal)

Oil for brushing .

Direction:

Mix all the ingredients together and set it for one hour.

Place in skewers.

In grill pan add 1 tsp oil and cooked the kebab on both side .You can also barbeque them.

The seekh kabab is ready to serve with salads, chutney and bread…Enjoy.

 

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