Moroccan salad

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Ingredients :

3 large  boiled carrots cut them small cubes

3 large boiled potatoes cut them in small cubes as well

6 oz cherry tomatoes cut them on half

1 small red bell  pepper cut it on small cube

1 large boiled beet

1 can corn half I use it on rice and tuna salad and the half of it for decoration my plate

3 boiled eggs

lettuce leaves 

Direction :

For dressing we need :

1/4 cup finely chopped onion 2 tablespoon chopped parsley salt to taste pepper to taste 4 tablespoons vegetable oil 2 tablespoons lemon juice

Rice and tuna salad we need :

1 cup cooked  white rice

1/4 cup mayonnaise

1/4 to 1/2 cup tuna

4 tablespoons vegetable oil

pepper  and salt to taste

3 boiled eggs

lettuce leaves  to decorate  the plate.

In a small bowl, place the rice ,tuna, corn, oil, seasoning salt and pepper then add

mayonnaise  Gently stir to mix everything well.

Put the salad in bowl .

In bowl we mix the onion, cilantro, oil, salt and pepper to taste  then lemon juice or you can use vinegar .

Add 1 table spoon dressing on carrot ,potato ,cherry tomato and beets, i leave the red bell pepper and corn plain.

Flip the rice and tuna salad on the lettuce leaves then add the other salads around it .

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